A Visit to the Italian Pizzeria

Leggi questo articolo ad alta voce

Attiva il microfono e leggi con il tuo ritmo. Le parole si illuminano mentre procedi, e nulla ti ferma quando una viene pronunciata male.

Il tuo audio non arriva mai a MovaReader: a riconoscerlo è il tuo browser. Informativa sulla privacy

Accedi per conservare questa sessione nella cronologia delle letture.

Leo is a young reporter for the school newspaper. Today, he visits a famous Italian pizzeria in the city center. He wants to write an article about how they make the best pizza. He interviews the head chef, Mario.

How do you make the perfect pizza, Mario? Leo asks. We use fresh ingredients, Mario says. Do you make the dough here? Yes, we do. Does it take a long time to prepare? Yes, it does, it takes twenty-four hours. Does your helper make the sauce? No, he does not, I make the sauce myself. Do you use fresh tomatoes? Yes, we do.

Leo looks at the large wood oven. How does the oven work? Does it use electricity? No, it does not, Mario says. It uses real wood. Do you keep the oven hot all day? Yes, we do.