Skip to main content

Ordering Food in a Restaurant: Spanish Dialogue (A1)

Learn Spanish through lunch in a small Madrid restaurant: the menú del día, cocido madrileño and la sobremesa. Level A1, with instant word translation.

Pedir comida en el restaurante

Reading for practice

Read for free. Create an account to translate words, save progress, and practise.

This article follows a lunch in a small restaurant in Madrid. Level A1, suitable for beginners. You will learn 15 food and drink words, the verb querer in the present tense (quiero, quieres, quiere), and the phrases for ordering, asking for the bill and leaving a tip. It also explains the menú del día, the cocido madrileño and la sobremesa.

Level: A1Focus: 15 food and drink words, the verb querer in the present, phrases for ordering and paying
Create a free account
Entro en un restaurante pequeño en Madrid. Son las dos y media de la tarde y el comedor está lleno, porque en España la gente come tarde. Hay mesas de madera con manteles blancos.

Un camarero me saluda en la puerta y pregunta: «Buenos días, ¿tiene reserva?». No, no tengo reserva. «¿Hay mesa para una persona?», pregunto yo. «, claro, por aquí, por favor», responde él.

Me siento en la mesa número ocho. El camarero me trae la carta. Hay pescados, carnes y verduras. También hay un menú del día más económico.

El menú del día es una costumbre española muy práctica. Por un precio fijo tienes un primer plato, un segundo plato, pan, bebida y postre. Muchos restaurantes tienen menú del día solo a mediodía, de lunes a viernes.

El camarero vuelve a mi mesa y pregunta: «¿Qué quiere comer?». Quiero el cocido madrileño, el plato más típico de la ciudad. Es un guiso de garbanzos con verduras y carne. Es un plato principal muy grande.

El cocido no llega todo junto. Primero llega la sopa con fideos. Está caliente y huele muy bien. Después llegan los garbanzos, la zanahoria y el repollo. Al final llega la carne. En Madrid, estas partes se llaman «vuelcos».

Como despacio y disfruto cada bocado. De beber quiero una copa de vino tinto. El pan y la bebida están incluidos en el precio.

De postre elijo flan. El camarero pregunta: «¿Algo más?». No, eso es todo, gracias. También pido un café solo.

Después de comer nadie tiene prisa. Los españoles se quedan en la mesa y hablan mucho tiempo. Esta costumbre se llama «la sobremesa».

Cuando termino, pido la cuenta. El camarero me trae la cuenta enseguida. Pago con tarjeta y dejo una propina de dos euros. En España la propina es pequeña y no es obligatoria.

¿Y ? ¿Qué quieres comer en un restaurante español? ¿Prefieres el pescado o la carne? ¿Cuánta propina dejas en tu país?

About this article

Level A1Reading focus

What you'll learn

15 food and drink words, the verb querer in the present, phrases for ordering and paying

This article follows a lunch in a small restaurant in Madrid. Level A1, suitable for beginners. You will learn 15 food and drink words, the verb querer in the present tense (quiero, quieres, quiere), and the phrases for ordering, asking for the bill and leaving a tip. It also explains the menú del día, the cocido madrileño and la sobremesa.

After reading

Article learning block

Phrases, words, grammar, and quick practice from this text.

17 items

Phrases for training

Add useful phrases to SRS or mark them as already known.

¿tiene reserva?

new

do you have a reservation?

The waiter asks whether you booked the table in advance. Tiene is the usted form, so the question is polite.

The first question you hear when you walk into a Spanish restaurant.

¿Hay mesa para una persona?

new

is there a table for one person?

The customer asks whether a free table is available for one diner. Hay stays the same for singular and plural.

A ready-made phrase for arriving without a booking.

por aquí, por favor

new

this way, please

The waiter uses this phrase to lead the customer to a table.

Helps you follow simple instructions from restaurant staff.

Quiero el cocido madrileño

new

I want the cocido madrileño

Quiero plus the name of a dish is the simplest way to order. Cocido madrileño is a chickpea stew and the most typical dish of Madrid.

A pattern you can reuse with any dish: Quiero + the dish.

¿Algo más?

new

anything else?

The waiter asks whether you want to add something to your order.

A common question right after you order.

eso es todo

new

that is all

The customer uses this to close the order politely.

A short way to say you do not need anything else.

Key words

Vocabulary that carries the school-day topic.

Waiter

camarero

waiter

The camarero greets you, takes the order and brings the bill. A woman is la camarera.

Core restaurant vocabulary.

The menu

la carta

the menu

La carta is the written list of dishes the waiter brings. It is a false friend: here it does not mean a letter or a card.

You need it to ask for the menu and to read it.

Menu of the day

menú del día

menu of the day

A set lunch at a fixed price: first course, second course, bread, a drink and dessert. Many restaurants offer it only at midday, Monday to Friday.

The cheapest way to eat well in Spain.

Main course

plato principal

main course

The plato principal is the main dish, after the starter. On a menú del día it is called el segundo plato.

Helps you read a Spanish menu in the right order.

The bill

la cuenta

the bill

La cuenta is what you ask for at the end: La cuenta, por favor. In Spain the waiter waits for you to ask instead of bringing it early.

Essential for finishing a meal and paying.

Tip

propina

tip

Propina is the extra money left for service. In Spain it is small and not obligatory: one or two euros after an ordinary lunch.

Useful when you pay and want to do it the local way.

Grammar in context

Patterns from the text worth noticing after reading.

Hay: there is, there are

Hay pescados, carnes y verduras.

there are fish, meats and vegetables

Hay says that something exists or is available. It has one single form for singular and plural: hay mesa, hay pescados.

Lets you say and understand what a restaurant has.

Querer: quiero, quieres, quiere

¿Qué quiere comer?

what do you want to eat?

Querer changes its stem in the present: quiero (I), quieres (you, informal), quiere (you formal, he, she). The waiter uses the polite quiere and you answer with quiero.

Lets you understand the waiter and place your own order.

Está for a state

Está caliente y huele muy bien.

it is hot and smells very good

Está describes how something is right now: the soup is hot at this moment. For permanent qualities Spanish uses ser instead.

Useful for describing food while you eat it.

Pago: present, I form

Pago con tarjeta

I pay by card

Pago is the yo form of the regular verb pagar in the present. The article uses it for the last action of the meal.

Helps you talk about paying and other simple actions.

Pido, elijo: verbs that change inside

pido la cuenta

I ask for the bill

Some Spanish verbs change the vowel of the stem in the present: pedir gives pido, elegir gives elijo, preferir gives prefiero. The infinitive does not show the change.

Without this you will not recognise pido and elijo as pedir and elegir.

Comments

Log in to leave a comment

Login

No comments yet. Be the first!

MovaReader

Preparing your learning space…

Loading the app…

Read. Remember. Grow.